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四川宜宾李庄白肉，肉片比纸薄，厨师刀工了得，阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin – 阿星探店

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四川宜宾李庄白肉，肉片比纸薄，厨师刀工了得，阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin – 阿星带你吃中国

李庄古镇位于四川省宜宾市，素有万里长江第一古镇的美誉，是抗日战争时期大后方文化中心之一。古镇上有美食三绝，白酒，白肉，白糕。李庄白肉又名李庄刀口蒜泥白肉，肉片切得比纸薄，非常考验厨师的刀工，蘸辣椒酱料吃口感脆而不腻。阿星逛古镇吃白糕。
Lizhuang Ancient Town is located in Yibin City, Sichuan Province. It is known as the first ancient town on the Changjiang River in thousands of miles. It is one of the cultural centers of the Rear Area during the Anti-Japanese War. There are three delicious foods in the ancient town, white wine, white meat, and white cake. Lizhuang white meat is also known as Lizhuang knife-edge garlic white meat. The slices of meat are cut thinner than paper, which is a test of the chef’s knife skills. The taste is crispy but not greasy when eaten with chili sauce. Axing visits the ancient town to eat white cake.

阿星的美食日记，一档真实接地气的美食探店节目，阿星吃遍全世界。

四川宜宾李庄白肉，肉片比纸薄，厨师刀工了得，阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin-视频发布于2021-08-14 16:00:30

频播放长度11:49

视频网址:https://www.youtube.com/watch?v=miaaqTOKzZA

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《四川宜宾李庄白肉，肉片比纸薄，厨师刀工了得，阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin – 阿星探店》有7个想法

  2. Claire
    回复

    阿星不仅口才好，情商也高，不自觉处处替人着想不让人难堪：旁边旅客看他他就推荐这种裹起来的吃法，人家说自己刚才都是大片吃太野蛮，他就赶紧说那样简单这样麻烦。怪不得大家都爱阿星啊！

    2. feifeishuishui
      回复

      那是，嘴巴不会讲的哪当得了这种大网红，我每次来有一半是想听阿星吹嘘怎么好吃，自己吃不到感觉也有了6，7分

    3. YaPing Li
      回复

      李庄白肉正确吃法是用筷子夹着一端提起来左右轻轻晃一晃，再顺势一甩就自动卷上去了。若卷不上就是刀功差肉切厚了。

  4. Space Invader
    回复

    I live in Sydney but really love to learn/explore different food cultures/backgrounds in China. Adore these episodes especially the down to earth presentations. Nice to see how this man enjoys whatever he eats, from so many food types/varieties and is still able to elaborate on the details. Fair and well setup program. Worthwhile watching, especially in lockdown by Covid-19.

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